When it’s this hot and humid outside your RESA apartment doors, it’s hard to rationalize eating a hot meal. But here in Washington, D.C., you don’t have to. Instead of eating anything from the oven, off the grill or the stove, indulge in a delicious charcuterie board full of cool meats, cheeses, vegetables, breads and more.
Here in our foodie city, we don’t have to venture far to find an Instagram-worthy charcuterie board that is as delicious as it is beautiful. Head to these local spots for a charcuterie board that will leave you full, satisfied and cool!
Paste & Rind, located at 904 H St NE, Washington, D.C. which is just a quick and simple five minute drive from your RESA apartment, is a woman-owned cheese-focused business that embraces a regional and seasonal focus and is constantly on the search for the best and most interesting cheese happening right now.
Owner Kara McGrath sources hand-made small-batch exceptional products from producers that are doing good things for their animals, their staff and their planet. She opened in 2021 focusing on pandemic-friendly cheese box collections, catering and virtual tastings. Paste & Rind has grown rapidly and marked a major milestone with the opening of its first brick and mortar space early this year.
Salumeria NoMa, located at 35 N St NE, Washington, D.C. which is only a five minute walk from your RESA apartment ensuring you’ll be the first in line, is an authentic Italian deli where you can find a large variety of imported cold cuts, cheeses, gourmet pantry items, wine and freshly made items such as pasta, sauces, lasagna and more.
Salumeria NoMa carries a wide selection of specialty cheeses, perfect to accompany any charcuterie platter or to make gourmet sandwiches. You can find an extensive array of carefully selected cured meats like prosciutto crudo di Parma, culatello di zibello, salame di felino, and soppressata calabrese.
904 H St NE, Washington, D.C. 20002
(202) 455-0328
35 N St NE, Washington, D.C. 20002
(202) 408-1939
